RichardR
Master Poster
- Joined
- Nov 21, 2001
- Messages
- 2,274
I did. Apparently, it's not harmful to humans. I'm afraid I don't understand your point.DanishDynamite said:You might want to google the words "Starlink corn"...
I did. Apparently, it's not harmful to humans. I'm afraid I don't understand your point.DanishDynamite said:You might want to google the words "Starlink corn"...
Kimpatsu said:
And look how they're paying for it now. Just because they're banned GM doesn't mean they're not under pressure.
DanishDynamite said:BPSCG:"And what bad things have resulted thus far from me jumping off a 100 story building?". Quote from an imaginary guy as he was passing the 31st story.
DanishDynamite said:You might want to google the words "Starlink corn"
"The geneticist Dr Arpad Pusztai is a dangerous man. He has released into the environment a virulent self-replicating organism, which is already running riot across Britain. It's called the truth.Yesterday, the government moved rapidly to round it up and shove it back into the flask from which it spilt. "
"When Dr Pusztai told the truth, he was sacked from the government-funded institute for which he worked. Its director, Philip James, had given him permission to speak to a television crew about his research. When the programme was broadcast, Professor James supported him. A day later, he sacked him and made him sign a gagging order. The 22 eminent scientists who wrote a statement of support for Dr Pusztai this week are among thousands who would like to know why Professor James changed his mind."
"CBS also relied on Arpad Pustzai, a scientist formerly employed in a Scottish lab who hit the lecture circuit after publicizing a highly controversial test in which he fed a small number of rats potatoes containing a gene spliced into them from a poisonous flower.
"Pustzai says the rats that ate the genetically engineered potatoes suffered unusual thickening of the lining of the stomach and intestine and a weakening of the immune system," said the CBS narrator. "Part of his work was published by [highly-respected medical journal] The Lancet."
Indeed, it was – over the vociferous objections of two of The Lancet’s reviewers.
The Lancet also published a critique declaring Pustzai’s study was "incomplete," that the results are difficult to interpret and do not allow the conclusion that the genetic modification of potatoes accounts for adverse effects in animals."
Even Pustzai hasn’t been consistent on interpreting his data.
On a British TV program in 1998 he claimed that "the effect [of feeding the transgenic potatoes to rats] was slight growth retardation and an effect on the immune system." Yet he told a committee of Britain’s Parliament that "no differences between parent and GM potatoes could be found."
"The advice could scarcely have come from a more surprising source. "If anyone tells you that GM is going to feed the world," Steve Smith, a director of the world's biggest biotechnology company, Novartis, insisted, "tell them that it is not. … To feed the world takes political and financial will - it's not about production and distribution."
Mr Smith was voicing a truth which most of his colleagues in the biotechnology companies have gone to great lengths to deny."
"A series of remarkable experimental results has shown that the growing techniques which his company and many others have sought to impose upon the world are, in contradiction to everything we have been brought up to believe, actually less productive than some of the methods developed by traditional farmers over the past 10,000 years."
I cannot recall any serious proponent of GM food claiming the technology would banish world hunger. Monbiot's failure to cite examples of this is telling.
Has it been approved for human consumption now? Do you have a link?RichardR said:I did. Apparently, it's not harmful to humans. I'm afraid I don't understand your point.
Yes we could.Well, we could use our knowledge of physics and science to predict that the guy who jumped would die.
Can we? This is where I'm uncertain. Can we accurately predict the consequences? The mechanisms of life are unbelievably complicated, both in regard to an individual organism and even more so on an interspecies level. This is not something simple like nuclear physics.We can also use our knowledge of science and biochemisty to predict that there are no risks associated witht the planting growing and consumption of GM foods.
It's possible you are right, but I would like to see you prove it.No-body has ever EVER been suffered so much as a sore-throat from eating ANY GM foods.
I don't see the connection. If I change plant A to plant B by giving it the ability to excrete sweat, does that make plant A sprayed with sweat the same as plant B?Starlink expersses Cry9C which is precisely what organic farmers spray indisciminately over their crops in the form of whole bacteria (Bacillus thuringensis). So if theres something speacially wrong with StarLink there is also something wrong with organic food, is there not?
And why do you think that high levels of the transgene product is a problem?Starlink has only been licensed as animal feed because of the high levels of the transgene product being produced. There is no eveidence whatsoever to sugest that StarLink is toxic or even an allergen to humans.
Good.A few people piped up complining that they developed serious allergy symptoms after consuming food containing Starlink corn. They tested these people for antibodies to Cry and guess what!?!?!? NONE OF THEM HAD ANTIBODIES TO IT!!!
I don't know.Which means either 1) THEY WERE LYING or 2) THEY WERE MISTAKEN.
Which do you think? I think the former.
No, no. I should have been clearer; sorry. "A Padlock on the Food Chain" is in the book, "Captive State". Alternatively, read the articles in the Genetic Engineering section of the link provided, as they cover much of the same material.Drooper said:According to Mr Monbiot's own search engine, he has no such article entitled "A Padlock on the Food Chain".
Kimpatsu said:
People who were allergic to nuts were given fish into which nut genes had been transplanted, and they are now allergic to the fish.
That's one bad thing, right there.
A medical researcher begs to differ.Eos of the Eons said:That's impossible. It's not a peanut anymore it's fish genes, and cannot code for whatever people are allergic to in fish. So they weren't allergic to peanuts if they reacted to the fish, they were only allergic to fish.
Paul Brown is the Guardian's environment correspondent.
Actually, in the Guardian's case, they're very good about that. Randi himself even commended their approach to science.Eos of the Eons said:Medical research my @ss.
And what training does he have in anything medical?
Not only that, but we have guy who writes a 'science' column in our local paper. He's a journalist that never took a science class. He writes science fiction too though. He has a few books out.
Just cause a company like the Guardian hires some joker and gives him a title, it doesn't mean he knows what he's talking about.
And so I give you my taxonomy of bad science, the things that make me the maddest. First, of course, we shall take on duff reporting: ill-informed, credulous journalists, taking their favorite loonies far too seriously, or misrepresenting good science, for the sake of a headline. They are the first against the wall.
Date: Tue, 29 Feb 2000 21:32:25 -0800
Is that a personal opinion, or are you a geneticist?Eos of the Eons said:Paul Brown should be the first to go.
What's your point? Three years isn't much, and if what he said is true, then it doesn't matter when it was written. Sylvia Browne has written more recently than that, but temporal proximity doesn't make her argument any less ridiculous.Eos of the Eons said:The article Paul brown wrote isn't even recent:
Credibility? The Guardian?Eos of the Eons said:The point is that the merger happened this year, and it seems the guardian has had a problem with credibility in the past. Gee, I wonder why?![]()