I support GMO labeling because it is a public concern
Is it, though?
I support GMO labeling because it is a public concern
We are in the way of tricking them in the exact same way that an Organic food farmer is tricking people by not having to label "this product has come into contact with cow dung and possibly urine".So, you do advocate tricking people into buying something they don't want by hiding it among things they do want without telling them? Yes?
Facts do not support your clam.
From: http://www.motherjones.com/blue-marble/2012/01/america-food-spending-less
People in most European countries spend over 10 percent of their incomes on food. In fact, Americans spend less on food than people in any other country in the world.
Or how about from http://www.dailyfinance.com/photos/food-price-comparison-around-the-world/
A pound of ground beef (which uses as part of its 'input' genetically modified corn)
(from: http://www4.ncsu.edu/~bkgoodwi/papers/non_gmo.pdf)The budgetary implications of a GMO-free diet are substantial and even small increases in the costs of GMO-free ingredients in food products translate into significant impacts on the typical US household. Currently, a GMO-free certification raises prices by an average of 34%.
If the typical family were to purchase only non-GMO food, their food budget would increase from $9,462 to $12,263 each year, or $2,800 per year.
Overall, our calculations suggest that the cost of a typical US family’s market basket of food would rise from 8-50% annually, depending on the impacts on retail prices from going to a GMO-free diet.
And sometimes the public has concerns about things for which there is no hint of a problem... like Obama being a secret muslim terrorist from nigeria.I support GMO labeling because it is a public concern...
So, because other countries have decided to cave in to idiotic pressure and increase food prices (which, by the way, is what happens) the U.S. should follow suit?It is the law in most industrialized countries and has been successfully implemented for quite a while. This isn't some fringe idea, the US is the outlier for NOT having it.
So, who here is against hiding GMOs among non GMO food without labels to trick people into eating it?
I support GMO labeling because it is a public concern and would affect what people buy.
So, who here is against hiding GMOs among non GMO food without labels to trick people into eating it?
You are right (as far as I know) that GMO corn can be used on livestock with no problem.It needs to be pointed out here that the ground beef example may be irrelevant. The regulations do not require a label for livestock fed with GE crop based ingredients, as far as I know. Feel free to correct me it I am incorrect.
That's not surprising.Also, not that it affects anyone's argument here, but the regulatory framework was also not adopted in the 90s and left unchanged as implied by yog_sothoth.
I agree. I would also like to see foods which have been fertilized with pig poo properly announcing that fact. I have the right to select my food by species of feces.
How am I to make an informed choice about what I put in my holy mouth (on its travels to my revered stomach and honored gut), without knowing the facts? I just want the truth.
Again , who are you all to judge the quirk on what food people eat ?
Let me tackle the point which (may be behind the humour).
There are some people which says that something does not need to be labelled if there is no risk or impact. There are some which says stuff STILL need to be labelled if it is informative of content that some people would want to avoid *even if for belief reason*.
To give you an example : if pig fat was used without being labelled, you would agree that would make some religious people quite unhappy. Remember the uproar on some fast food chain using the same oil frying bath for beef/and fries ?
It is not *simply* about perceived threat but about "informed consent" on eating food.
As for "informed consent," if a food is GMO and there's a GMO-free label on it, that's a concern. But if there isn't a GMO-free label on it, assume it's GMO. That doesn't seem like it's too hard of a leap.
You are right (as far as I know) that GMO corn can be used on livestock with no problem.
But, it is probably not totally irrelevant, since there are costs involved in keeping the non-GMO corn seperate from the GMO corn. This drives up the price of the corn overall (even if the cows are fed relatively cheaper GMO corn, its still more expensive than having one big huge corn market.)
That's not surprising.
yog_sothoth seems to be quite eager to spread mis-information, and is quite unable to respond when his "facts" are challenged.
Let me tackle the point which (may be behind the humour).
There are some people which says that something does not need to be labelled if there is no risk or impact. There are some which says stuff STILL need to be labelled if it is informative of content that some people would want to avoid *even if for belief reason*.
To give you an example : if pig fat was used without being labelled, you would agree that would make some religious people quite unhappy. Remember the uproar on some fast food chain using the same oil frying bath for beef/and fries ?
It is not *simply* about perceived threat but about "informed consent" on eating food.
Some people declare themselves the judge of what should be written on etiquettes and what should not be. I simply say : write the content like GMO too and let the price and belief sort the people out. Let the free market decide ! But you cannot let the free market decide if the market is not informed.
FYI: I would not balk at eating GMO. I do not care. A bit. But I refuse the fallacy of some that because they think that since it is safe other people wanting the information does not need it.
Again , who are you all to judge the quirk on what food people eat ?
Putting "GMO" on a label is not giving the public the ability to make an informed choice. To make an informed choice, they would have to be schooled in the issues, understand the science, and know the details about each product individually. The labeling would misinform more than inform, because the lay public is much more likely to think there's some reason for labeling the product- when there isn't any good reason.
Why oppose it?
Unintended consequences. I think it does "hurt" and doesn't help at all. And yes, at least in the US, we demand our regulators use some expertise and commonsense to prevent populist nonsense.
Here are a couple of sources for my claim that it causes harm - economic harm:
http://www.scientificamerican.com/article/labels-for-gmo-foods-are-a-bad-idea/?page=1
http://www.gmo-compass.org/eng/regulation/labelling/93.new_labelling_laws_gm_products_eu.html
There is a perfectly reasonable alternative: Allow manufacturers to put "GMO Free" on their packages. Instead of requiring a GMO label, simply leave it up to the producers to decide if there's enough demand and profit to be had by avoiding GMOs. This is similar to how "organic" is handled.
Labeling that increases food costs, while serving no other purpose than pandering to ignorant fears, is a bad idea. I have to pay more for my food because someone else is afraid of their food. Furthermore, it tends to blunt the impact of better products, innovation, and scientific progress.
An article in Slate explains some of the expected costs in the US:
(Full text: http://www.slate.com/articles/healt..._vermont_maine_connecticut_increase_food.html)
I'm not. People can eat whatever they want, however they want.
GMO-free labels already exist, and people can buy those items. I'll perhaps mock how much more they're spending on exactly the same thing, but I won't force them to change. I'm not the one trying to write a law to require an alteration to labeling and to force people to change.