There used to be people in Connecticut who bugered Roy Rogers?!!!....and no more Roy Rodger's Bugers in Connecticut anymore.....![]()
And him dead all these years
YUUUUCCCCCHHH

!!!There used to be people in Connecticut who bugered Roy Rogers?!!!And him dead all these years
YUUUUCCCCCHHH
!!!
Fast food joints have different menus for different areas. In Chicago, for example, you can get KFC Spicy chicken or Original in black neighborhoods. In white and Hispanic neighborhoods your options are Original or Crispy. In mixed neighborhoods it's a crap shoot which options you get.My condolences, Tom. I had a similar feeling when I moved to Indiana from the Southwest (California and Nevada) and found out that the Taco Bells here don't have a 'green sauce' option for thier burritos.
I unfortunately found this out by walking up to the counter and requesting my standard 'Green burrito w/ sour cream' and having the girl behind the counter look at me as if I just sprouted a second head and third arm.
Always.Fast food joints have different menus for different areas. In Chicago, for example, you can get KFC Spicy chicken or Original in black neighborhoods. In white and Hispanic neighborhoods your options are Original or Crispy. In mixed neighborhoods it's a crap shoot which options you get.
But the spicy recipe is the best!
Fast food joints have different menus for different areas. In Chicago, for example, you can get KFC Spicy chicken or Original in black neighborhoods. In white and Hispanic neighborhoods your options are Original or Crispy. In mixed neighborhoods it's a crap shoot which options you get.
But the spicy recipe is the best!
Don't you have any actual Mexican restaurants in your area?I know, but unfortunately, I probably now have a long drive before I find an area with enough Mexicans for Taco Bell to offer my beloved green sauce. This was never an issue in California or Nevada. There may be some stores that carry it in Chicago, but that is still a three hour drive, and the green sauce just isn't quite that beloved.
Fast food joints have different menus for different areas. In Chicago, for example, you can get KFC Spicy chicken or Original in black neighborhoods. In white and Hispanic neighborhoods your options are Original or Crispy. In mixed neighborhoods it's a crap shoot which options you get.
But the spicy recipe is the best!
....and no more Roy Rodger's Bugers in Connecticut anymore.....![]()
Don't you have any actual Mexican restaurants in your area?
I remember a few years back that the NYT correspondent in Japan was an NPR regular, and then he was reassigned back to the states. After the long flight from Japan to San Francisco, the first thing his kids wanted o do was hit the McDonalds, but were very dismayed that they couldn't get McRice balls.
Works best if you eat country cooking (eggs, country fries, sausage gravy, pole beans, greens, mashed potatoes,etc.) in West Va. Know and go for what the area does best - you'll eat well most anywhere. Also why, other than Dreamland in Tuscaloosa, I try the style of barbecue the area does rather than complain: "It's just not the same without the (mustard) (vinegar) (molasses)I spent four years on a consulting contract with the Texas Department of Health in Austin, TX. I traveled to Austin one week per month. I didn't much care for the "texmex" food in the beginning, but by the time the contract was over, I was grading all restaurants based on the amount of sweat that had accumulated on my upper lip and forehead when the meal was over.
Good food down there in Texas. Not so much in West Virginia.![]()
The only thing that can make up for this is the permanent inclusion of the McRib sandwich on the McDonald's menu.