volatile
Scholar and a Gentleman
- Joined
- Aug 19, 2006
- Messages
- 6,729
I think the solution to your stated issue is encapsulated in the wording you use: "an irrational hypocrisy".
There are many ways that the eating of one type of animal can be quite rational compared to the eating of another animal.
For example we could use the meat of the animal as our consideration (to remove any concept of "cuddly feelings" from the question) and a cat may not be very nice to eat in terms of the meat's texture or taste, quantity of meat per cat, cost to raise that meat all of which are quite rational reasons to choose to eat a lamb over a cat.
That doesn't work for me, because I still have an ethical issue with unnecessary cruelty to animals. Punching a cow in the face, or leaving a sheep to starve, or drop-kicking a chicken are all problematic in my view, and I think in the views of most people. So, as Teek said, why are we suddenly OK with bolts through their brains?
Slaughtering is unnecessary for me because I live in an industrialised country where it is possible to live healthily without it. I don't need to harm that cow by putting a bolt through its brain any more than I need to punch it in the face, other than for its taste - that is, beef sure is tasty. I love meat. But if you compare that to punching a cow in the face - I presume people who would do that would find some kind of gratification in the act. How is that different to me getting taste gratification from eating the cow?
For me personally, I don't think fleeting personal gratification is enough to trump broader ethical principles (for example, driving fast is fun; dropping litter is convenient). Again, I think that's a general standard that most people adhere to in other areas of their lives; we all seem to have a blindspot where our diets are concerned. I know I did.