• Quick note - the problem with Youtube videos not embedding on the forum appears to have been fixed, thanks to ZiprHead. If you do still see problems let me know.

Cont: Global warming discussion V

Usual errors and ignorance about Science showing that Savory's global warming reversal by his HM is wrong.
Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016) debunked Savory's global warming reversal idea by analyzing his and his institute's scenario. But thanks for the reminder about Savory's deep ignorance of the subject. I will add it.
the point of course is that Savory's plan is not what Nordborg claims it is. Since it is actually his plan, then I am going with what Savory says his plan is, rather that some Junk pseudo-science Nordborg came up with based on his own unfounded biases.
 
Savory is blatantly ignorant about climate science and a bad source of climate science.
Alan Savory's article is ignorant about the cause of global warming (it is CO2 not his fantasy of farm management).
A farmer/ecologist and his agricultural institute is a bad source of climate science and there is his obvious ignorance and no published papers!

Savory and his institute tried to deny the established correlation between ruminants, their emitted methane and global warming to justify his neglect of methane produced by his HM. Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016)
The science is that there is an correlation between ruminants, their emitted methane and global warming.

Savory and his institute have the error of past 'large" number of ruminants when the evidence is that numbers of ruminants have increased 6 fold over the last 500 years. That is an amazing bit of ignorance or error for an agricultural specialist!
Absolutely untrue that grazing ruminents increase methane in the atmosphere, since that biome is the only biotic net sink on the planet.
 
Persists with errors and ignorance about Nordborg and climate science

Usual errors and ignorance about Science showing that Savory's global warming reversal by his HM is wrong.
Persists with errors and ignorance about Nordborg (2016) and climate science so that needs recording.
Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016) debunks Savory's global warming reversal by his HM by showing that his plan cannot even stop global warming.
  1. Maria Nordborg uses Savory's plan as stated by Savory and his institute.
    His plan was to implement his HM. The details of what HM is does not matter. A billion hectares using HM is a billion hectares using HM!
    His institute has a target of 1 billion hectares (by 2050?) so Nordborg used that plan.
  2. A "Absolutely untrue that grazing ruminants increase methane in the atmosphere, since that biome is the only biotic net sink on the planet" lie.
    As the numbers of ruminants have increased, the amount of methane in the atmosphere has increased. This is a known correlation in climate science described in Nordborg (2016)
    Lack of correlation between emissions of methane from cattle, and the (rising) atmospheric concentration of methane is completely at odds with the available scientific knowledge. Of the total greenhouse gas emissions from the global livestock sector, methane from enteric fermentation of ruminants account for 39% - of which cattle account for three-quarters (Gerber et al., 2013). Lassey (2007) showed that the increasing concentration of methane in the atmosphere can largely be attributed to the world’s increasing livestock population. For more information, see Appendix 7
    "since that biome is the only biotic net sink on the planet" is a fantasy that grasslands being methane sinks magically removes all of the methane from ruminants. He can remove the fantasy/magic by citing the scientific literature.
 
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Usual errors and ignorance about Science showing that Savory's global warming reversal by his HM is wrong.
Persists with errors and ignorance about Nordborg (2016) and climate science so that needs recording.
Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016) debunks Savory's global warming reversal by his HM by showing that his plan cannot even stop global warming.
  1. Maria Nordborg uses Savory's plan as stated by Savory and his institute.
    His plan was to implement his HM. The details of what HM is does not matter. A billion hectares using HM is a billion hectares using HM!
    His institute has a target of 1 billion hectares (by 2050?) so Nordborg used that plan.
  2. A "Absolutely untrue that grazing ruminants increase methane in the atmosphere, since that biome is the only biotic net sink on the planet" lie.
    As the numbers of ruminants have increased, the amount of methane in the atmosphere has increased. This is a known correlation in climate science described in Nordborg (2016)

    "since that biome is the only biotic net sink on the planet" is a fantasy that grasslands being methane sinks magically removes all of the methane from ruminants. He can remove the fantasy/magic by citing the scientific literature.
In fact that is not magic, it is the function of methanotrophs in the soil, clearly you never bothered to read my former link I posted for you proving net REDUCTIONS in methane over grassland soils. As those soils went under the plow and the methanotrophs numbers exterminated from the soil, that function decreased, which is another correlation...but also a correlation with a valid causation...unlike your poor pseudoscience quoted from Nordborg. Hell he couldn't even properly get Savory's plan correct, and that's in writing! What makes you think that trash is capable of explaining something as complex as the biotic methane cycle?

And how do I know for certain that Nordborg (and you BTW) is completely clueless on this subject? You have no number what so ever for methanotroph activity at all. In fact you are simply taking one tiny portion of the emissions and pretending it is all on Cows. In fact even on the emissions side cows are a relatively minor player. Termites are bigger emitters than all mammals combined! Rice production is a far greater net source. But all these pale in comparison to the main anthropogenic source, Natural Gas leaks.
 
Cite the analysis that Alan Savory did on methanotroph activity

In fact that is not magic....
Just listing soil science is magic when you wish it to remove the correlation between grazing ruminants and methane in the atmosphere which is established climate science.

Persists with errors and ignorance about Nordborg (2016) and climate science
3. Deep ignorance about Savory's idea which does not account for methanotroph activity.
Thus Nordborg (2016) which analyzes Savory's idea also ignores methanotroph activity
What Savory and his institute did was state some ignorance. Norberg (2016), "4.4 The Savory Institute’s view on emissions of methane from cattle", page 30.

But just in case Maria Nordborg missed what you imply Savory did:
27 January 2019 Red Baron Farms: Cite the analysis that Alan Savory did on methanotroph activity to show that his idea will revers global warming.
Ditto for termites and rice production.
Otherwise methanotroph activity is irrelevant to a critique of Savory's idea.

Also a probable "my former link I posted for you proving net REDUCTIONS in methane over grassland soils" error since I read no such link .
27 January 2019 Red Baron Farms: Please repeat your link to the scientific literature showing net reductions of methane over grasslands with ruminants.
Grasslands by themselves seem to be a methane sink. Ruminants are a methane source. You need scientific papers showing that the methane sink is greater than the methane source. The scientific evidence is that ruminants are responsible for a good % of global warming.

Soil Microorganisms as Controllers of Atmospheric Trace Gases is only about soil. Table 1 has CH4 as a net source (60 source, 5 sink). Table 2 splite soil types into Upland/Wetland soils. There are only 3 out of 602 references with grassland in the title and they are not part of any table.

FYI: You wrote "It is even false that increasing methane can be largely attributed to livestock." and "Absolutely untrue that grazing ruminents increase methane in the atmosphere, since that biome is the only biotic net sink on the planet." which is ruminants (a source) + the grasslands they graze (a sink).

4. Argument by irrelevant YouTube video!
A derail of Terraton: Join the Global Movement who are not doing the impossible - they are a 2019 agricultural startup promising the impossible. Basically an advertisement for people with a "back to pre-Industrial Revolution levels" scheme. Their "science" is a web page with a broken "The Math of Terraton" link. The Terraton Initiative itself is a good idea. Change crop-producing farmland to methods including as no-till (which can sequester up to 20% of current CO2 emissions).
 
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A "grassland biome" is all the plants animals insects fungi etc.... in a grassland habitat. I said upland because it requires oxic soil (not marshes or anaerobic compacted soils) for the methanotroph populations to be high enough to make the whole biome a net sink. It is improper to divide out "livestock" from the biome and pretend any wild plant animal insect fungi on that land is part of the net sink, but livestock isn't. ... unless the animals themselves were physically removed from that biome and locked up in feedlots instead, changing their production from being part of a net sink, into a net source. It's the same logic fail as when denialists from the merchants of doubt declare that fossil fuel CO2 cant be a greenhouse gas causing AGW because it is tiny compared to the CO2 emitted by everything that breathes. They improperly disconnected the opposite side of a living system. (the breath out combined with the plants intake and conversion of CO2 into O2 and sugars largely cancel, only the net matters)

If you were wise enough to attack the particular harmful way livestock has become to be raised as a type of land use change contributing to AGW.... then of course you would have a leg to stand on. Unfortunately you are so biased against Allan Savory for whatever reason (and/or livestock), you have let it cloud your thinking. The type of AGW mitigation Savory has accomplished in his proof of concept, and in the many who have repeated his methods , is exactly the opposite as you suggest, since he advocates the opposite.
“The number one public enemy is the cow. But the number one tool that can save mankind is the cow. We need every cow we can get back out on the range. It is almost criminal to have them in feedlots which are inhumane, antisocial, and environmentally and economically unsound.” Allan Savory
As for my citation Soil Microorganisms as Controllers of Atmospheric Trace Gases, good on you for looking at it enough to try and find a table, but you missed the key important part. "The subsurface location of methanotrophs means that energy requirements for maintenance and growth are obtained from CH4 concentrations that are lower than atmospheric." What this means is that if you have oxic or well aerated soils, that the lower concentration below the ground causes a net negative flux from the atmosphere into the soil. But remove the parts of the biome creating this habitat for the microbes (like livestock), and they lose this function.

IMPACT OF METHANOTROPH ECOLOGY ON UPLAND METHANE BIOGEOCHEMISTRY IN GRASSLAND SOILS

Environmental impacts on the diversity of methane-cycling microbes and their resultant function


The above is a management dependent factor holistic management does indeed include for the rancher/farmer to monitor. So your criticism of Savory on the particular point is simply false, as is your ignorance of the grassland biome's ecosystem functions in general.

That youtube video wasn't an argument, it was a power point presentation by someone far superior in critical thinking skills than you, who was able to clearly describe how holistic managers are doing what you and the merchant of doubt Nordborg call impossible. He has figured out a business model to try and monetize the idea. I wish him luck in his business model. The business may or may not work, but for certain the biophysical activity in the soil he (and Savory) describes is completely valid.
 
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A "grassland biome" .....
More derailing into science and fantasies irrelevant to Savory's debunked idea.

Next item of ignorance or error:
5. A "so biased against Allan Savory for whatever reason" lie when I have been stating the reasons. He is an unreliable source of climate science and his idea is wrong.
16 January 2020: Why Savory and his institute is a bad source of climate science] (abysmal ignorance from an agriculturist touting his debated system with a 2013 TED talk and documents on his web site).
22 January 2020: Science showing that Savory's global reversal by his HM is wrong

6. Ignorance about Soil Microorganisms as Controllers of Atmospheric Trace Gases) when it states that is soil in general is a net methane source. Table 1: 60 source, 5 sink. The numbers state soil is a net source of methane.

The ecology of methanotrophic bacteria has recently been reviewed (223, 280, 281). The subsurface location of methanotrophs means that energy requirements for maintenance and growth are obtained from CH4 concentrations that are lower than atmospheric. Goulding et al. (208) have hypothesized that methanotrophic populations may persist only at soil sites that are adjacent to methanogenic microniches. However, this hypothesis is not supported by the vertical CH4 profiles that have so far been reported in soil.
This is that methanotrophs are under the surface and so get their energy from the CH4 concentrations in soil that is lower than the CH4 concentrations in the atmosphere.

27 January 2019 Red Baron Farms: Cite the analysis that Alan Savory did on methanotroph activity to show that his idea will revers global warming.

27 January 2019 Red Baron Farms: Please repeat your link to the scientific literature showing net reductions of methane over grasslands with ruminants (Savory's idea includes ruminants :eye-poppi!).

IMPACT OF METHANOTROPH ECOLOGY ON UPLAND METHANE BIOGEOCHEMISTRY IN GRASSLAND SOILS
Introduction
Methane is a potent greenhouse gas, with 26 times greater radiative forcing than CO2 (Lelieveld et al. 1993), but due to its lower atmospheric concentration it is second to CO2 in actual radiative forcing (Forster et al. 2007). Upland (i.e., well-drained, oxic) soils are a net sink for atmospheric methane; as methane diffuses from the atmosphere into these soils, methane consuming (i.e., methanotrophic) bacteria oxidize it. At a global scale, soil uptake is the most important biological sink of atmospheric methane, offsetting emissions by about 30 Tg y-1 (Denman et al. 2007). Without this sink, Ojima et al. (1993) estimated that atmospheric methane through the 1990‘s would have increased at 1.5x its observed rate.
My emphasis added. This agrees with my impression - some soils are methane sinks , others are sources and the overall effect is a methane source.

Environmental impacts on the diversity of methane-cycling microbes and their resultant function has nothing about Savory or his errors about methane.
 
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Correct Nothing. Not a thing, on Savory. Savory is not a microbiologist and makes no claims other than all living biomes produce methane emissions. And grasslands will produce methane whether a cow eats it, or a termite, or fire or anything really. Even living plants produce methane while still alive! And ruminants are a part of the natural methane cycle going back millions of years. These are of course nothing to do with anthropogenic global warming.

That is a citation showing that YOU are wrong. And possibly showing that you are so ignorant of the subject you are not even capable of understanding how incredibly silly your argument. It's kind of like the reverse of the more you know, the more you realize you don't know. Only in your case.....
 
Correct Nothing. Not a thing, on Savory......
Which why it is irrelevant to Savory's idea when Savory apparently disregards methane from all sources including methanotrophs in soil.

Yet another error:
7. A "That is a citation showing that YOU are wrong" lie.
I am still right that you have not supported your (irrelevant to Savory's debunked claim) assertion of "Absolutely untrue that grazing ruminents increase methane in the atmosphere, since that biome is the only biotic net sink on the planet". That is an assertion about grazing ruminants + soil. You have been citing papers on only soil which supports what I already knew (being a methane source or sink depends on the soil type).

The climate science is that grazing ruminants do increase methane in the atmosphere because their numbers are correlated with the increase in atmospheric methane. The obvious consolation from this empirical correlation is that any methane sink from the grasslands the ruminants are grazing is not enough to offset their emissions.
Nordberg (2016) 'Appendix 7. Anthropogenic emissions of methane' cites the IPCC and many sources.

16 January 2020: Why Savory and his institute is a bad source of climate science] (CO2 and CH4 ignorance from an agriculturist touting his debated system with a 2013 TED talk and documents on his web site).
22 January 2020: Science showing that Savory's global reversal by his HM is wrong
 
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Which why it is irrelevant to Savory's idea when Savory apparently disregards methane from all sources including methanotrophs in soil.

Yet another error:
7. A "That is a citation showing that YOU are wrong" lie.
I am still right that you have not supported your irrelevant to Savory's debunked claim assertion which was of "Absolutely untrue that grazing ruminents increase methane in the atmosphere, since that biome is the only biotic net sink on the planet". That is an assertion abut grazing ruminants + soil. You have been citing papers on only soil which supports what I already knew (being a methane source or sink depends on the soil type).

The climate science is that grazing ruminants do increase methane in the atmosphere because their numbers are correlated with the increase in atmospheric methane.

16 January 2020: Why Savory and his institute is a bad source of climate science] (abysmal ignorance from an agriculturist touting his debated system with a 2013 TED talk and documents on his web site).
22 January 2020: Science showing that Savory's global reversal by his HM is wrong
BS That's crap I already told you why that is pseudo science, you repeating it over and over again does not magically elevate it to something meaningful at all.

Completely falsified estimates and assumptions. Quit repeating such denialist drivel here please. If you have something new that actually investigates results, rather than you pseudoscience drivel...go ahead and post it. Other wise just take it to some conspiracy theory thread. Maybe your BS fits better beside estimated assumed bigfoot number threads?

However, this is the science forum here. And here we follow the actual evidence.

Global atmospheric methane
Number of cattle worldwide from 2012 to 2019 (in million head)

As you can easily see, methane has been rising a long time, but cattle numbers are flat.....and actually when the acceleration of methane started, the livestock numbers were slightly decreasing.
 
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Calls published climate science that shows how ignorant Alan Savory is and debunks his claim, "pseudo science". Savory does not know that CO2 is the cause of global warming. Savory denies the role of methane emissions from ruminants and even the historical numbers of ruminants. Implies that the published climate science I have cited is a conspiracy theory :p!

16 January 2020: Why Savory and his institute is a bad source of climate science] (CO2 and CH4 ignorance from an agriculturist touting his debated system with a 2013 TED talk and documents on his web site).
22 January 2020: Science showing that Savory's global reversal by his HM is wrong

Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016) was published for the "Centre for Organic Food & Farming" so not strictly speaking climate science. It is a researcher in agricultural science analyzing the claims of Alan Savory as stated in Savory's sources - his TED talk, documents at his institute and his papers on HM (13 references for Savory in her paper). She take a scenario of "holistic grazing is introduced on 1 billion ha worldwide, in line with the goal of the Savory Institute" and makes some generous assumptions based on published scientific literature. The result is "less than 10% of current annual emissions" per year. 26.5 billion tonnes of C over 100 years agreeing with values published in scientific studies which is "less than 5% of the total emissions of carbon since the beginning of the industrial revolution". Savory is wrong by a factor of 20 for current data :eek:.
 
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Persists with errors and ignorance about Nordborg (2016) and climate science, etc.

Oh dear - the ignorance that global warming has only existed since 2000!
Global atmospheric methane from 2000
Number of cattle (not all ruminants) worldwide from 2012 to 2019 (in million head) - not even from 2000!

Persists with errors and ignorance about Nordborg (2016) and climate science, etc.
  1. Maria Nordborg uses Savory's plan as stated by Savory and his institute.
  2. A "Absolutely untrue that grazing ruminants increase methane in the atmosphere, since that biome is the only biotic net sink on the planet" fantasy when there is a published correlation between increasing ruminants and methane.
  3. Ignorance about Savory's idea which does not account for methanotroph activity.
    So of course Nordborg (2016) does not look\s at an nonexistent part of Savory's idea!
  4. Argument by irrelevant YouTube video!
    A different unsupported claim by the Terraton Initiative.
  5. A "so biased against Allan Savory for whatever reason" lie when I have been stating the reasons. He is an unreliable source of climate science and his idea has been shown to be wrong.
  6. Ignorance about Soil Microorganisms as Controllers of Atmospheric Trace Gases) when it states that is soil on general is a net methane source.
  7. A "That is a citation showing that YOU are wrong" lie.
    I asked for support for his assertion about grazing ruminants + soil and he only cites paper on soil.
  8. Close to a weather is climate error!
    Gives the number of cattle (where are the sheep and goats?) from 2012 but climate is weather on scales of decades (the standard is 30 years).
 
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Oh dear - the ignorance that global warming has only existed since 2000!
Global atmospheric methane from 2000
Number of cattle (not all ruminants) worldwide from 2012 to 2019 (in million head) - not even from 2000!
You can follow it back as far as you want. The point is that Livestock is not your culprit. Unless you think a cow can somehow hold its farts in a few years! :rolleyes:

The only livestock numbers that follow the same general curve as the methane concentrations is chickens, not even a ruminant.

Meat and Dairy production
 
You can follow it back as far as you want. ...
Persists with errors and ignorance about Nordborg (2016) and climate science, etc.
9. Still ignorant about Nordborg (2016) and her citation of a paper following "it" (the correlation between ruminants and methane) back!

For others: Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016)
Lack of correlation between emissions of methane from cattle, and the (rising) atmospheric concentration of methane is completely at odds with the available scientific knowledge. Of the total greenhouse gas emissions from the global livestock sector, methane from enteric fermentation of ruminants account for 39% - of which cattle account for three-quarters (Gerber et al., 2013). Lassey (2007) showed that the increasing concentration of methane in the atmosphere can largely be attributed to the world’s increasing livestock population. For more information, see Appendix 7.
Livestock methane emission: From the individual grazing animal through national inventories to the global methane cycle by Lassey (2007) is not freely available but the abstract hints that the analysis may be over the last three centuries. However I found a PDF and the "Methane is a potent greenhouse gas whose atmospheric abundance has grown 2.5-fold over three centuries, due in large part to agricultural expansion. The farming of ruminant livestock, which generate and emit methane during digestion (‘enteric fermentation’), is a leading contributor to this growth." in the abstract seems to be not supported in the PDF - perhaps in the tables that it does not include.

A little research and I found Livestock counts, World (including chickens!) that shows an increase in cattle numbers from 1890 to 2014. Compare that to Atmospheric methane (graph from 1988).
 
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Persists with errors and ignorance about Nordborg (2016) and climate science, etc.
9. Still ignorant about Nordborg (2016) and her citation of a paper following "it" (the correlation between ruminants and methane) back!

For others: Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016)

Livestock methane emission: From the individual grazing animal through national inventories to the global methane cycle by Lassey (2007) is not freely available but the abstract hints that the analysis may be over the last three centuries. However I found a PDF and the "Methane is a potent greenhouse gas whose atmospheric abundance has grown 2.5-fold over three centuries, due in large part to agricultural expansion. The farming of ruminant livestock, which generate and emit methane during digestion (‘enteric fermentation’), is a leading contributor to this growth." in the abstract seems to be not supported in the PDF - perhaps in the tables that it does not include.

A little research and I found Livestock counts, World (including chickens!) that shows an increase in cattle numbers from 1890 to 2014. Compare that to Atmospheric methane (graph from 1988).

Right so world cattle inventory in 1988 was more than now.
World cattle inventory by year

As you can easily see there is some variation year by year but mostly flat, and overall a decline since 1988.

But methane numbers continue to climb... By your own graph

So again, your hypothesis and that of Nordborg is falsified yet again. Cattle are clearly NOT responsible for the increases in atmospheric methane and are NOT causing manmade global warming because of being ruminants.

Just a BS talking point by denialists to try and prevent action mitigating AGW. No different than denialists pretending AGW is a hoax. The same result. Trying to prevent anyone from taking any action to prevent or even mitigate AGW.

You should be ashamed of being so easily fooled by the merchants of doubt, considering how long you have been a member of this skeptic forum.
 
Nordborg, M. (2016): Appendix 7. Anthropogenic emissions of methane

Right so world cattle inventory in 1988 was more than now. ....
Correct and methane has increased thus the correlation between increasing numbers of cattle and increasing CH4 presumably since records have been kept that Savory denies. That is not a strict correlation]since there are other factors - sheep and goats exist, changes in feed, changes in cattle types, global warming affects decay.
This is explained in Nordberg (2016).
Holistic management – a critical review of Allan Savory's grazing method by Nordborg, M. (2016)
Appendix 7. Anthropogenic emissions of methane
Since the beginning of the industrial revolution, the concentration of methane in the atmosphere has increased from 722 to 1803 ppb (IPCC, 2013). In the 1980s, the growth rate slowed down, and almost ceased by the end of the 1990s. The fact that the atmospheric methane concentration almost stabilized, while global livestock populations increased see Appendix 8), has been misinterpreted as lack of correlation between these two variables: this idea was proposed in a report by the International Atomic Energy Agency (IAEA), in 2008. The explanation was that the emissions of methane, which remained relatively stable at around 550 million tonnes per year for nearly three decades, were basically offset by decay (IPCC, 2013). Hence, the atmospheric concentration of methane was stabilizing. Since 2007, the atmospheric concentration of methane has however continued to increase again (IPCC, 2013).

Natural sources, mainly various types of wetlands, accounted for 35-50% of total methane emissions during 2000-2009. The remaining portion (50-
65%) came from anthropogenic sources, of which enteric fermentation of ruminants accounted for about a quarter (IPCC, 2013). Enteric fermentation
is a process in which microorganisms in the rumen of ruminant animals break down cellulose and produce methane (Lassey, 2007).

Methane emissions from cattle vary with type and amount of feed: grass result in higher emissions than protein-rich feed-stuff, such as grain, because
grass contains more cellulose (Crutzen et al., 1986). The FAO has estimated that the global livestock sector accounts for 14.5% of anthropogenic greenhouse gas emission (Gerber et al., 2013). Of the total greenhouse gas emissions from the global livestock sector, methane from enteric fermentation
of ruminants account for 39% - of which cattle account for three-quarters (Gerber et al., 2013). That methane from enteric fermentation affects the
climate has been known for a long time (Johnson & Johnson, 1995; Moss et al., 2000). Lassey (2007) showed that the increasing concentration of methane in the atmosphere can largely be attributed to the world’s increasing livestock population. Methane emissions from enteric fermentation of cattle
are at least 15 times higher than methane emissions from the global population of wild ruminants (own estimate based on IPCC, 2013, pp. 507 and
Crutzen et al. 1986).

As a greenhouse gas, methane is 34 times more powerful than carbon dioxide, measured over 100 years, including climate–carbon feedbacks (IPCC, 2013; Table 8.7).
My emphasis added with the year of Lassey emphasized. At least up 2007 there was a published correlation. We measure that cattle belch methane (Lassey describes how we do that) so of course increasing the number of cattle as Savory proposes will increase the net amount of methane they emit! The uncertainty is in the effects of the other factors.

The climate science is that Savory ignoring increasing methane emissions from his increased number of cattle alone makes his idea dubious. His displays of ignorance and errors make his idea wrong:
16 January 2020: Why Savory and his institute is a bad source of climate science] (CO2 and CH4 ignorance from an agriculturist touting his debated system with only a 2013 TED talk and documents on his web site).
22 January 2020: Science showing that Savory's global reversal by his HM is wrong

Another error from you: "Cattle are clearly NOT responsible for the increases in atmospheric methane and are NOT causing manmade global warming because of being ruminants."
The published climate science, e.g. IPCC 2013, has evidence that cattle are largely responsible for the increases in atmospheric methane, i.e. a correlation between numbers and CH4 in Lassey (2007).
CH4 from cattle is a contributing factor not the cause as you imply ("14.5% of anthropogenic greenhouse gas emission" from global livestock).

ETA: If you want to support Savory's denial of climate science, you have to look at the actual correlation between increasing numbers of cattle and increasing CH4 in Lassey (20007) and maybe in IPCC (2013). It is obviously not a correlation from recent data because the paper is 13 years old! When you use data older than 2007, you are automatically wrong because you are not analyzing the actual correlation.

ETA: Consider the IPCC explanation that anthropogenic emissions of methane were basically offset by decay for a period of almost 3 decades before the late 2000's. A speculation: If that was caused by global warming and if Savory's erroneous idea worked, would anthropogenic emissions of methane no longer be offset and increase global warming again?
 
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My emphasis added with the year of Lassey emphasized. At least up 2007 there was a published correlation.

And now you know why correlation with flawed causation is so dangerous, especially when there is heavy bias. One little change and the whole hypothesis falls apart.... as yours and Nordborg's did.

Falsified!

Make a new hypothesis or go home.
 

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