http://www.newscientist.com/news/news.jsp?id=ns99993843A hypoallergenic grass genetically modified to lack two common hay-fever allergens is set to enter field trials in the US. ... developed several strains of ryegrass in which one or both of the two main pollen allergens are reduced by up to 50 per cent,
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Another possible stumbling block for the hypoallergenic ryegrass is the lack of incentive for farmers. To remedy this, Spangenberg's team has also developed a GM ryegrass that is more digestible than normal.
It contains modified lignin, which stiffens plant cell walls, and more of the highly digestible energy source fructan than regular grass, enabling cows to produce up to 25 per cent more milk from the same amount of fodder.
As a allergy sufferer who used to live in the grass seed capital of the world (the southern Willamette Valley in Oregon), I can think of no greater scientific advancement. It would have saved me two months of misery.
CBL